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Pandan chiffon cake ingredients 100 g flour 1 tsp baking power 40 sugar 1/4 salt 50 vegetable oil coconut milk 30 water 4 egg yolk. I really love my thermomix. Follow me on facebook http//wwwfacebookco.
Extract pure pandan juice from pandanus leaves, tm6, tm5. Make chiffon without separating the egg whites and yolks, how convenient it is.