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100 gr flour 120 water 70 butter 3 eggs salt. When dusted with icing sugar, this delicate cream cake takes on the look of craggy, snowcovered carpathian mountains, hence its name. Karpatka is a polish version of vanilla custard slice made with sheets choux pastry filled creamy, light layer cream.
Ingredients for 2 bases. Perfect cake easter time. I used my pot cheese for this recipe.
Today lets bake together traditional polish chocolate cake with glaze. Snowy mountain cake/ carpathian cream cake easy and delicious. First, prepare the soft airy base then add cream mixture.
The best cheesecake ever ) creamy and soft. This time i am presenting you how to make polish poppy seed cake. It is so very chocolaty, moist and i absolutely love the glaze.