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The best cheesecake ever ) creamy and soft. Perfect cake easter time. Chocolate crust filled with creamy, smooth moist cheese cream.
I used my pot cheese for this recipe. Karpatka is a polish version of vanilla custard slice made with sheets choux pastry filled creamy, light layer cream. It is traditional polish cake.
Crumbly and sweet can be made with different icing. This time i am presenting you how to make easter mazurek. It is so very chocolaty, moist and i absolutely love the glaze.
Recipe can find here. Kremowki has been renamed papal cream cake or kremowka papieska when it was learned the late pope john paul ii loved this dessert. Black and white cheesecake.