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Melts in you mouth. In this video i am sharing with you the best recipe to make perfect parsi mawa cake right at home. It famous in various parsi/iranian bakeries mumbai and pune.
With touch cardamom it tastes li. Cake is a delicious crumbly moist made using khoya or mawa. Or khoya is a dessert which avai.
400 gm condensed milk 200 maida crumbled unsweetened mawa 100 soft butter 67 tbsp 3 powd. Want to relive those good old days. Remember the mawa cakes that we ate when were young.
Make these delicious at home this christmas by followi.