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A silky caramel sauce envelopes this soft, fluffy, and incredibly bouncy cake. (halfrecipe) for the cake batter 1 1/4 flour 1/2 tbsp baking powder tsp salt cup sugar 4 egg yolks oil water tsp. Visit our website for more food news, stories, recipes.
This recipe uses alltime filipino favorite, yema, as the glaze for a creamy and delicious dessert recipe. 2 cups all purpose flour sugar 1 cup milk(evap) 1/2 tsp baking powder soda tbsp powdered orange jui. Visit our website for more food news, stories, and recipes.
You not only get a deliciously soft and spongy chiffon covered yema, two lay. You'll love this yema cake recipe that doubles everything in it. No bake yema cake ingredients.