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Leave the cake out for 2 days before eating to get rich taste. Pulse cooking with aunty d. Pol cake අවුරුදේදට පොලේ කේකේ හදමු බිබිකේකමේ bibikkan coconut වෙඩිනේ රසට විවිධ විදියට හදනවනෙඉතිනේ අද මම ඔයාලට කියලා දෙනේනෙ වෙඩිනේ.
Sri lankan coconut cake recipe. Scraped coconut 250g kithul treacle 340ml allpurpose flour 150g eggs 03 ground cloves, cardamom & cinnamon mixture 01tsp. They say was introduce to lanka by the portug.
Bibikkan or 'pol cake' is delightful part of sri lankan festivities.