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This gordon ramsay crab cake recipe made with “lump meat” or “backfin meat” is the white sweet meat that comes from body of crab. Crab cakes are a classic entertaining idea when you feel like splurging little. I loooove fresh, crispy cakes, and these baltimore cakes are really hitting spot.
For the full crab cakes recipe with ingredient amounts and instructions, please visit our page on inspired taste. Farideh sadeghin, marylandnative and munchies culinary director, makes a that is 99% lump crab. Super easy in just minutes, this cake recipe is great for h.
How to make the best maryland style crab cakes with tons of and no filler. The best crab cake recipe is right here in front of you. 1/2 pound lump crabmeat (or you can use.