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These are glutenfree rice crackers. A 78 yearold man makes puffed rice cakes (baomishiang) on the side of street. Many memories are associated with cakes when growing up in the islands.
Taken at shimen reservoir market area. Rice cake is a chewysweet chinese treat. The making method of is similar.
They made from glutinous and great for snacking. While it seems relatively unknown outside china, it's really cool dish. You can enjoy it as is or dip into chocolate sauce, peanut.
Guys, try nyo ito sa bahay nyo, masarap sya. Please subscribe and share video, dont forget to write your comment. Sanxian guoba's one of our favorite things to order at a sichuan restaurant.